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    • Debra DeAngelo

    • November 15, 2014 in News

    Newsflash: Judith Newton’s “Tasting Home: Coming of Age in the Kitchen” makes the cut

    NewtonTastingHomeTasting Home: Coming of Age in the Kitchen, a food memoir by iPinion columnist Judith Newton, was declared a finalist in the USA Best Books Awards of 2014. USA Book Awards, one of the largest mainstream book competitions in the US., considers entries from independent, academic, and large mainstream houses such as Penguin and Simon & Schuster.

    Many chapters from Tasting Home first appeared as columns on iPinion. According to Newton “iPinion helped me learn to write for an actual audience.” This is the eleventh book award for Tasting Home.

      • Madge

      • November 16, 2014 at 12:34 pm
      • Reply

      Congratulations, you deserve it. Can’t to see how the pitch day cones out.

      • Kat

      • November 17, 2014 at 12:47 pm
      • Reply

      Well we don’t expect anything less than that gem of a book getting praise and accolades. CONGRATULATIONS Judith! We are so ENORMOUSLY excited for you and for all the places Tasting Home will go!

    • Vegetables! Yuk! But my wife loves them.

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